Workshop: Ready, Set, Grow: Herbs and Other Culinary Flavors
RSVP by July 6
Participate in this free community workshop to learn more about backyard or container gardening in Oklahoma! This session will focus on growing herbs and other culinary flavors including basil, rosemary, sage, mint, garlic, onions, and peppers.
Chef Vera Cheek, Francis Tuttle Technology Center
• How to use herbs while cooking to add flavor.
• Healthy herb substitutions for sugar and salt.
Brian Dougherty, horticulturist and landscape architect, Oklahoma City Community Foundation
• Tips for growing herbs in containers.
• Guide to the growing process.
To RSVP or for more information, email Melody Bays.