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Livestock


Kerr Center offers both beginning and experienced ranchers information (how-to videos, slideshows, reports, training) on sustainable production of:  beef cattle,  meat goats &  poultry.  

The Kerr Ranch has been a working ranch since Sen. Robert S. Kerr established it in the 1950s, raising Angus stock.

The ranch has changed with the times, using the most up-to-date sustainable management approaches to improve profitability, maintain the fertility of the soil, and produce healthy animals.

Livestock News/Tips and Recent Publications

Learn About: Cattle

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Detailed overview of each aspect of the approach used to raising beef cattle on the Kerr Center Ranch

Learn About: Meat Goats

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Information about forage-based meat goat production and our 5-year buck test

Learn About: Poultry

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Information about heritage chicken breeds and how to build a “chicken tractor”  or movable chicken coop

Livestock Library

Extensive list of publications related to sustainable livestock management, indexed by topic

Contact

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Will Lathrop
Cattle Manager
Email: wlathrop@kerrcenter.com

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