The importance of making adequate, clean water available to cattle year-round was the focus of the Kerr Center’s Water and Livestock Workshop on Saturday, June 11. Folks from Oklahoma and Arkansas listened to experts from the center and OSU Cooperative Extension explore water quality and ways to keep water clean on a working ranch.
Body Condition Scoring of Beef Cows
This is OCES publication ANSI-3283. It has been used as a handout at several Kerr Center workshops on beef cattle as a reference for body condition scoring.Body Condition Scoring of Beef Cows