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Heirloom Variety Trial Report 2011: Flour and Meal Corn Demonstration

Heirloom Variety Trial Report 2011: Flour and Meal Corn Demonstration

In 2011, the Kerr Center horticulture program planted four different heirloom varieties of corn suitable for making meal and flour. This report presents the results of that demonstration.

Author: George Kuepper, Luke Freeman
Date: 2011
Pages: 7

Heirloom Variety Trial Report 2011: Flour and Meal Corn Demonstration (PDF, 600 KB)
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