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OSU’s basic guide to planting a vegetable garden in Oklahoma, including when to plant, how much to plant (per person), spacing, hardiness, and gardening tips.
This recent edition of an old classic is the perfect book for someone who wants to sample stories about various heirloom vegetables.
USDA will help cover certification and education expenses to agricultural producers who are certified organic or transitioning to organic.
Texas Food Education & Discovery is offering two new free online courses for farmers market vendors – online and at your own pace.
SARE’s newest book, the fourth edition of Building Soils for Better Crops, is updated to reflect new science and developments in soil health.
The National Sustainable Agriculture Coalition (NSAC) has released the latest version of its free Farmers’ Guide to the Conservation Stewardship Program (CSP).