Managing Excess Forage
Too much grass?
A more common problem
than you might think -
at least seasonally
Livestock Workshop Recap
Handouts, presentations, and
more from the June 2018 workshop
on the Kerr Center ranch
The Kerr Center offers both beginning and experienced ranchers information (how-to videos, slideshows, reports, training) on Oklahoma sustainable livestock production, including beef cattle, meat goats, and poultry.
The Kerr Ranch has been a working ranch since Sen. Robert S. Kerr established it in the 1950s, raising Angus stock.
The ranch has changed with the times, using the most up-to-date sustainable management approaches to improve profitability, maintain the fertility of the soil, and produce healthy animals.