Insight from 2,020 farmers from across the country reflected enthusiasm for cover crops and—for the fourth year in a row—found a yield boost in corn and soybeans following cover crops. Multi-year data shows the yield boost increases as cover crops are planted year after year, a revelation that points to an appealing long-term benefit of the conservation practice.
Are We Organic Yet?!
This presentation, from the horticulture track of the Oklahoma Beginning Farmer & Rancher Program, covers organic practices, prohibited substances, food safety, integrity, seeds & planting stock, marketing, steps to certification, and resources.
Author: George Kuepper